You can cook leg of lamb in many ways apart from a classic Sunday roast. It can be barbecued, stewed or slow-cooked in a tagine to make it meltingly tender.
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Lamb Leg Bone-in | Australia | +/-2.2kg
Original price was: $99.00.$27.72Current price is: $27.72.
Lamb Loin Boneless | +/-1kg
Original price was: $89.98.$25.19Current price is: $25.19.
Lamb Leg Boneless | New Zealand | +/-2.5kg
Original price was: $89.99.$25.20Current price is: $25.20.
Description
