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“Lamb Leg Boneless Cubes 3cm | Australia | 1kg” has been added to your cart. View cart
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Home White Lamb Lamb Leg Boneless | New Zealand | +/-1.6kg
Lamb Leg Bone-in | Australia | +/-2.2kg $127.81 Original price was: $127.81.$35.79Current price is: $35.79.
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Lamb Loin Boneless | +/-1kg $116.16 Original price was: $116.16.$32.52Current price is: $32.52.

Lamb Leg Boneless | New Zealand | +/-1.6kg

$122.63 Original price was: $122.63.$34.34Current price is: $34.34.

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SKU: OVA01007 Category: White Lamb Tags: CLASSIC FINE FOODS, Lamb
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Description

Frozen

Experience the tenderness of Boneless Lamb Leg sourced from New Zealand, approximately weighing +/-1.5kg. This premium cut offers a versatile and flavorful option for your culinary creations. Shop now at The New Grocer to elevate your dining with the exquisite taste of New Zealand Lamb Leg!

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  To “french” a bone is a culinary term that means to cut the meat away from the end of
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Lamb Chop cut 2cm | New Zealand | Halal | 2kg

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Lamb Leg Boneless | New Zealand | +/-2.5kg

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$116.18 Original price was: $116.18.$32.53Current price is: $32.53.
You can cook leg of lamb in many ways apart from a classic Sunday roast. It can be barbecued, stewed or slow-cooked
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Lamb Loin Boneless | +/-1kg

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$116.16 Original price was: $116.16.$32.52Current price is: $32.52.
Lamb loin boneless Cap on is a premium cut of lamb that is known for its tender and flavorful meat.
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Lamb Rack CFO | Cap on | New Zealand | +/-900g

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Discover the succulent taste of Lamb Rack with Cap On, sourced from New Zealand and approximately weighing +/-900g. This premium
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Lamb Rack Frenched | Cap on | Australia | +/-700g | 8 Ribs

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Lamb had natural feeding regime of lush pastries, clean water and air, give the lamb a tender texture and a
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