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Home White Lamb Lamb Neck Dorset | Grain-fed | +/-500g
Lamb Minced | USA | 1kg $46.99 Original price was: $46.99.$13.16Current price is: $13.16.
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Lamb rump | Australia | +/-2kg $189.99 Original price was: $189.99.$53.20Current price is: $53.20.

Lamb Neck Dorset | Grain-fed | +/-500g

$29.99 Original price was: $29.99.$8.40Current price is: $8.40.

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SKU: LM94000001 Category: White Lamb Tags: INDOGUNA, Lamb
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  • Description
Description

🍖🌾 Discover the Rich Flavor of Grain-Fed Lamb Neck Fillet – Each Pack Approximately +/-500g! 🌟🍽️

Immerse yourself in the succulent taste of our Grain-Fed Lamb Neck Fillet, meticulously sourced for its superior tenderness and rich, natural flavors. Perfectly portioned at approximately +/-500g per pack, each fillet offers a melt-in-your-mouth texture and unparalleled depth of taste, making it an ideal choice for gourmet culinary creations. Whether slow-cooked to perfection or grilled to savory perfection, our Grain-Fed Lamb Neck Fillet promises to elevate your dining experience to new heights! 😋🔥

✨ Why Choose Our Grain-Fed Lamb Neck Fillet? ✨

  • Premium Quality: Sourced from select farms, our lamb neck fillets are grain-fed to ensure optimal marbling and tenderness, resulting in a truly exquisite dining experience.
  • Versatile Cooking: Whether braised, stewed, roasted, or grilled, our lamb neck fillet lends itself to a variety of cooking methods, allowing you to explore endless culinary possibilities.
  • Exceptional Flavor: With its natural richness and succulence, our grain-fed lamb neck fillet delivers an unparalleled taste sensation that will delight even the most discerning palate.

🍽️ Mouthwatering Serving Suggestions 🍽️

  1. Slow-Cooked Delight: Braise our lamb neck fillet with aromatic herbs, vegetables, and red wine for a tender and flavorful dish that’s perfect for cozy dinners.
  2. Grilled Perfection: Marinate our fillets in a blend of olive oil, garlic, and rosemary, then grill to medium-rare for a succulent and savory main course.
  3. Hearty Stew: Add our lamb neck fillet to a hearty stew with root vegetables and pearl barley for a comforting and nutritious meal that’s sure to warm the soul.
  4. Roasted Elegance: Roast our fillets with garlic, lemon, and thyme until golden brown and serve with roasted potatoes and seasonal greens for an elegant and satisfying dinner option.

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