To “french” a bone is a culinary term that means to cut the meat away from the end of a rib or chop so that part of the bone is exposed.
-72%
Sultan Chicken Drumstick
Original price was: ฿220.42.฿65.60Current price is: ฿65.60.
Lamb Chop cut 2cm | New Zealand | Halal | 2kg
Original price was: ฿2,919.20.฿817.38Current price is: ฿817.38.
Grass-Fed Lamb Rack | Cap-Off | +/-1kg
Original price was: ฿3,279.67.฿918.40Current price is: ฿918.40.
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